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Chocolate Bar of Thailand

CHOCOLATE BAR FROM 4 REGIONS OF THAILAND at SHANGRI-LA BANGKOK

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WHAT    : New Chocolate Bar from 4 Regions of Thailand

WHERE : The Chocolate Boutique, Shangri-La Hotel Bangkok

WHEN   : Daily from 08:00 – 23:00 hrs.

PRICE   : From THB 100 per piece

VIBE     : Shangri-La Hotel, Bangkok’s New Executive Pastry Chef Christoph Widmer is delighted to present one of his most exciting creations, a special set of 70% dark chocolate bars, using sustainable and locally sourced cocoa beans from the four regions of Thailand, together with USDA-certified organic sugar. 

NEW EXECUTIVE PASTRY CHEF CHRISTOPH WIDMER

CREATES HIS NEW CHOCOLATE BAR DELIGHTS

FROM THE FOUR REGIONS OF THAILAND

AT THE CHOCOLATE BOUTIQUE

Shangri-La Hotel, Bangkok’s New Executive Pastry Chef Christoph Widmer is delighted to present one of his most exciting creations, a special set of 70% dark chocolate bars, using sustainable and locally sourced cocoa beans from the four regions of Thailand, together with USDA-certified organic sugar. Rich with powerful antioxidants, polyphenols and flavanols, the chocolate bar set is now available at The Chocolate Boutique in lobby floor. Prices start from THB 100 per piece.

Meticulously crafted using the hand to hand concept, Chef Christoph’s new chocolate bar delights come from four Thai provinces including Chiang Mai, Chumporn, Chanthaburi and Prachuab Khiri Khan.

A special set of 70% dark chocolate bar delights including

  • The Chiang Mai is made with cacao from a farm in Doi Saket, tenderly grown for over 10 years, giving sweets lovers a blend of authentic floral and aromatic fruity scent and crunchy dried fruits.
  • The Chumporn uses cacao harvested from a veteran plantation in Chumporn province. The chocolate bar consists of a rich chocolate base, with a crisp nutty flavour and the fluffy hint of local bananas as well as a slight of acidity which each bite a refreshing one.
  • The Chanthaburi province is considered as one of the best in the country to plant tropical  A Chanthaburi bar lets eaters discover the uniqueness of its local beans as well as tropical fruits and raisins mingled into each piece.
  • The Prachuab Khiri Khan is located in the narrowest part of the south of Thailand. The province is famous for its pineapple and coconut plantations. The cacao beans are sourced directly from the farmers, providing us the unique flavour and aroma of pineapple and coconut for which this region is famous.

Visit us today to satisfy your sweet-tooth at The Chocolate Boutique.

For more information and to make a reservation, guests may call restaurant reservations on (0) 236 7777 or (0) 236 9952 or send an e-mail to restaurants.slbk@shangri-la.com. Alternatively, they may visit the hotel’s website http://www.shangri-la.com/bangkok/shangrila/dining/restaurants/the-chocolate-boutique/.